Seafood Luncheon Doyles Restaurant Watsons Bay Monday, 18 June 2018

 

12.00 pm $35.00 p/p

Menu: Clam Chowder Fish & Chips Including a glass of wine or soft drink Tea & Coffee

Travelling by ferry departing Circular Quay 10.47am

RSVP to A Farrell, PO Box 210 Caringbah, NSW 1495 email: [email protected] by (Tuesday 11th June 2018)

Please Click here ➡ for Booking Form 

Method of Payment:
Cheques or Money Orders to be made payable to the Freemasons’ Association (NSW& ACT) and sent to The Secretary A. Farrell, PO Box 210 Caringbah NSW 1495
Direct Deposit may be made through: CSB – BSB 062 016 Account No 11345682 – Freemasons’ Association (NSW & ACT) Inc – Please indicate (Seafood Luncheon).

Refund Policy – The Association is required to provide the Sydney Masonic Centre with attendance figures 5 working days ahead of the function and to pay the SMC on the basis of those figures. For this reason, the Association is unable to refund payments if advice of inability to attend is received after mid-day on the RSVP date.

Please direct any enquiries to the Honorary Secretary, Alan Farrell, telephone (02) 9525 6391; email: [email protected]

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